 Bring Back Shiner Prickly PearTexas Monthly | With hot vax summer upon us, it seems only fair that we should be able to toast to the end of a hellish year and a half with an endless supply of Prickly Pear. Instead, we are reminded of this truth: the beer gods giveth and the beer gods taketh away. |  50 States, 50 CuisinesCondé Nast Traveler | At a time when much of the travel we’re doing is domestic and road-trip-based, it feels apt to celebrate America’s varied food cultures—and maybe even discover a little something about our home states along the way. |  Spirited WomenSouthwest: The Magazine | Distilling, brewing, and bartending have historically been seen as a man's game, but the reality is that women have been just as instrumental in creating the drinks that we enjoy today. Get to know 20 innovative women from around the country who are revolutionizing the spirits industry. |
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